Cherry cream cinnabons

Warm, soft, and incredibly fragrant. Our cherry cinnabons are made for those who love the combination of tender yeast dough and juicy berries. Fluffy cinnamon dough is rolled into large spirals, filled with a generous portion of cherries, and after baking covered with a delicate cream frosting. The cherry adds a pleasant berry tartness that perfectly balances the sweetness of the pastry and makes the flavour especially vivid. They turn out very soft, juicy, and exactly the kind you want to eat while still warm. The aroma of cinnamon, juicy cherry, fresh-baked pastry, and a cup of hot tea on the side. Sometimes happiness needs nothing more.